Tips & Variations
Best Texture: Chill overnight for the creamiest consistency and soft, cake-like cookies.
Extra Flavor: Brush banana slices with a little lemon juice to prevent browning.
Presentation Tip: Add banana slices and crushed cookies on top just before serving.
Make-Ahead Friendly: This dessert is perfect for preparing a day in advance.
Serving & Storage
Serve chilled and store leftovers covered in the refrigerator for up to 3 days.
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I’ve been making these for years and people lose their mind over them every time. They seem like a special homemade treat, but even my 10 year old can make them by herself. A FABULOUS dessert that couldn’t be easier! If you’ve never had these before they are a must make!” Must express something to keep getting my recipes… Thank you.
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